TERSEDIA
COMPOSITION:
dehydrated poultry meat, rice, animal fats, maize flour, maize gluten, vegetable fibres, vegetable protein isolate*, hydrolysed animal proteins, minerals, chicory pulp, fish oil, psyllium husks and seeds, soya oil, fructo-oligo-saccharides, hydrolysed yeast (source of manno-oligo-saccharides), borage oil, marigold extract (source of lutein).
ADDITIVES (per kg):
Nutritional additives: Vitamin A: 25100 IU, Vitamin D3: 800 IU, E1 (Iron): 41 mg, E2 (Iodine): 2.9 mg, E4 (Copper): 9 mg, E5 (Manganese): 54 mg, E6 (Zinc): 204 mg, E8 (Selenium): 0.1 mg, L-lysine: 15.9 g - Preservatives - Antioxidants.
ANALYTICAL CONSTITUENTS:
Protein: 30% - Fat content: 22% - Crude ash: 6.7% - Crude fibres: 5.3%. *L.I.P.: protein selected for its very high assimilation.
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